Horchata is a typical Mexican drink made with rice and cinnamon. Although it takes a little while to prepare, it's simple and can be done in a blender. So, if you like to try something different, how about trying this recipe at home? Check out these delicious suggestions!
1. Simple Horchata
Ingredients
- 2 cups of uncooked rice
- 8 and a half cups of water
- 2 cups of sugar
- 1 cinnamon stick
- Ground cinnamon to taste
Preparation method
2. Horchata with demerara sugar
Ingredients
- 60g of rice milk powder
- 1 liter of ice water
- 6g of cinnamon sticks
- 1 teaspoon of salt
- 1/2 cup of Brazil nuts
- Demerara sugar to taste
- Vanilla to taste
Preparation method
3. Horchata with vanilla
Ingredients
- 2 cups of uncooked rice
- 3 cinnamon sticks
- 4 liters of water
- 1 tablespoon of vanilla sugar
- 5 tablespoons of powdered milk
- Sugar to taste
Preparation method
4. Horchata with almonds
Ingredients
- 1/2 cup of rice flour
- 1 cup of almonds
- 1 cinnamon stick
- 4 cups of water
- 1/2 cup of sugar
- 1/4 teaspoon of vanilla
Preparation method
5. Oat Horchata
Ingredients
- 1 cup of oats
- 1 cinnamon stick
- 4 cups of water
- Sugar
Preparation method
6. Horchata de junça
Ingredients
- 1 cup of tiger nut tubers
- 4 cups of hot water
- 1/4 cup and 1 tablespoon of granulated sugar
- 1/4 teaspoon of salt
- 1 cinnamon stick
Preparation method
7. Horchata with rum
Ingredients
- 180g of uncooked rice
- 2 liters of hot water
- 1/2 teaspoon of ground cinnamon
- 1 and 1/4 cups of milk
- 1 can of condensed milk
- 1 teaspoon of vanilla extract
- 1/4 cup of rum
- Ice to taste
Preparation method
What did you think of the horchata? It looks delicious, don't you agree? While you're choosing which recipe to prepare, take a look at the recipes for tasty drinks you can make at home.
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For even more kitchen inspiration, I also recommend trying this best brine for pork chops recipe to elevate homemade comfort meals with restaurant-quality flavor.
